A foodie might develop a particular interest in a specific item, such as the best egg cream or burrito. Typical foodie interests and activities include the food industry, wineries and wine tasting, breweries and beer sampling, food science, following restaurant openings and closings and occasionally reopenings, food distribution, food fads, health and nutrition, cooking classes, culinary tourism, and restaurant management. Pursuits įoodies are a distinct hobbyist group. The word gained currency rapidly, partly because Barr and Levy followed up with a book, The Official Foodie Handbook, published in 1984. They dislike and despise all non-foodies") and characterizing himself as the "ghastly, his-stomach-is-bigger-than-his-eyes, original, appetite-unsuppressed, lip-smacking 'king foodie'". Levy played along, contributing an anonymous article in August 1982, defining the term ("Foodies are foodist. Several readers' responses named Paul Levy, food writer on the same magazine, as the perfect example. Ann Barr, features editor of the London magazine Harper's & Queen, had asked readers to comment on a then-new obsession with food. to graze cheeks with her devotees, serious foodies." Immediately afterwards the foodie was defined in the British press. Priority goes to Gael Greene, who, in June 1980, wrote in New York Magazine of a character who "slips into the small Art Deco dining room of Restaurant d'Olympe. The term came into use almost simultaneously in the United States and Britain.
The "foodie" - not as elitist as a gourmet, more discriminating than a glutton - was first named in print in the early 1980s. Some, such as Paul Levy, say the foodie can still be a "foodist". a person who enjoys food for pleasure the connotation of "foodie" differs slightly-a sort of everyman with a love for food culture and different foods. The related terms " gastronome" and " gourmet" define roughly the same thing, i.e. Foodie Cupcakes, showcasing the foodies' love for different foodsĪ foodie is a person who has an ardent or refined interest in food, and who eats food not only out of hunger but also as a hobby.
0 kommentar(er)
